The programme offers various modules led by the consortium and supported by the advisory board. With our comprehensive approach and close involvement, we want to:
Improve the environmental and health impact of existing products while maintaining or improving consumer willingness to buy for mainstream consumers
Empower SMEs and B2B ingredient suppliers in their ambition to drive change in the food system by enabling high-value food producers to overcome market-entry and performing barriers
Demonstrate the ‘Redesign for Value’ approach through successful showcases and their measured ‘Impact’
Contribute to ‘food system change’ by
- enhancing collaborations among SMEs, B2B ingredient suppliers and
- food system stakeholders
- facilitating knowledge sharing and networking
- promoting adoption of Technology and Advanced Practices that
- enhance the sustainability and health benefits of food products
Shaping the Future of Food together, Healthy & Sustainable.
